Bar Staff in Leeds, LS10

1 Putney Bridge Approach, London SW6 3JD

12 Roles Available — Immediate Start

Bar Staff in Leeds, LS10

Staffing Service connects talented catering and hospitality professionals with top employers across the United Kingdom. Whether you’re a qualified chef, experienced kitchen porter, skilled waiting staff, or seeking your first catering apprentice role — we have immediate start positions with competitive pay rates starting from £12.50/hr.

12+
Open Roles
£18/hr
Top Pay Rate
10+
UK Cities
4.8★
Candidate Rating

Quick Job Overview

Category: Catering & Hospitality
Positions: 12+ Roles Available
Start Date: ASAP / Immediate Start
Pay Rate: £12.50 – £18.00/hr
Duration: Temporary (Ongoing)
Locations: London, Manchester, Liverpool & More

Home ›
All Jobs ›
Catering & Hospitality Staffing Jobs

What Is Catering and Hospitality Staffing?

Catering and hospitality staffing involves the recruitment and placement of temporary, contract, and permanent professionals into food service, accommodation, and events-related roles. Hospitality catering positions range from entry-level kitchen assistants and porters to experienced agency chefs, head waiters, and event banqueting staff. Through a specialist staffing agency like Staffing Service, candidates gain access to immediate start roles with competitive pay rates above the national minimum wage (£12.21/hr), flexible scheduling, and ongoing professional development opportunities including NVQ Level 2 catering courses, City and Guilds hospitality and catering qualifications, and Level 3 hospitality courses.

Bar Staff in Leeds, LS10 — 12 Immediate Start Positions with Staffing Service

Staffing Service is a leading UK recruitment agency specialising in catering and hospitality placements across England, Scotland, and Wales. Our dedicated consultants work with hotels, restaurants, corporate catering companies, event venues, and institutional kitchens to deliver skilled professionals exactly when and where they’re needed. From corporate hospitality catering assignments in Central London to temporary kitchen positions in Bournemouth, we offer a comprehensive range of hospitality and catering roles suitable for candidates at every level of experience — from those holding a basic NVQ hospitality Level 1 to professionals with NVQ Level 3 catering and hospitality qualifications or BTEC catering Level 3 certifications.

Every role we advertise pays above the UK national minimum wage of £12.21 per hour, with many positions offering substantially higher rates depending on skill level, location, and shift requirements. Whether you’ve completed catering courses for adults, obtained your Level 2 chef course certification, or have years of hands-on experience in professional kitchens, Staffing Service provides a fast and reliable route to your next role.

Why Choose Staffing Service for Catering & Hospitality Recruitment?

  • Specialist expertise in hospitality and catering companies recruitment across the UK
  • Immediate start positions available with ASAP deployment to site
  • Competitive pay rates from £12.50 to £18.00 per hour — always above minimum wage
  • Flexible temporary, contract, and temp-to-perm opportunities
  • Support for candidates pursuing NVQ Level 2 catering courses online and hospitality and catering courses near me
  • Dedicated compliance team ensuring all food safety and hygiene certifications are up to date
  • Rapid registration process — apply today, start work this week

Types of Catering & Hospitality Roles We Recruit For

Our recruitment portfolio covers the full spectrum of hospitality catering positions. We regularly fill vacancies for fast food servers, bar staff, breakfast assistants, kitchen assistants, agency chefs, linen porters, temporary event staff, head waiters, events and banqueting waiting staff, and kitchen porters. These roles span key hospitality sectors including hotel chains, boutique restaurants, conference centres, outdoor festivals, and corporate hospitality catering operations managed by firms such as Centerplate (now a Sodexo company), Elior Hospitality, Delaware North Catering, and Relish Catering and Hospitality.

We place candidates across all major UK cities and towns, with particularly strong demand currently in London (including specialist areas such as Covent Garden, Chelsea, and the West End), Manchester, Liverpool, Norwich, Bournemouth, Leicester, Woking, and St Albans. Our network of hospitality and catering companies partners are continuously seeking reliable, qualified staff who can deliver exceptional service from day one.

Case Study

Rapid Deployment for a 500-Guest Corporate Banquet in Central London

When a prestigious corporate client required 35 additional events banqueting waiting staff for a last-minute 500-guest gala dinner at a venue in London SW1, Staffing Service mobilised within 18 hours. Our compliance team verified all food hygiene certificates and right-to-work documentation overnight, while our recruitment consultants contacted pre-vetted candidates from our hospitality database. All 35 positions were filled with experienced professionals holding a minimum Level 2 in catering qualification.

✅ 35/35 positions filled within 18 hours — 100% client satisfaction

Staffing Service found me a kitchen porter role in London W1 within two days of registering. The pay was above what I expected at £13.50 per hour, and the team kept in regular contact throughout my assignment. Brilliant agency for hospitality work.

— Daniel M., Kitchen Porter, London W1

★★★★★

What Qualifications Do You Need for Catering & Hospitality Work?

While many entry-level catering and hospitality roles do not require formal qualifications, having relevant certifications can significantly improve your employability and pay rate. Common qualifications include NVQ Level 2 hospitality and catering, City and Guilds catering Level 1 and Level 2, BTEC hospitality and catering Level 2, Eduqas hospitality and catering awards, and food safety/hygiene certificates. Candidates interested in career progression can pursue Level 3 catering and hospitality diplomas, NVQ Level 4 catering and hospitality management qualifications, or enrol in hospitality and catering university courses for degree-level study. Staffing Service can provide guidance on catering courses for adults near me and help you identify the right hospitality and catering courses online to advance your career.

Qualifications and Certifications We Support

Staffing Service works with candidates holding a wide variety of industry-recognised qualifications. We regularly place professionals who have completed NVQ Level 2 chef courses, NVQ patisserie courses, City and Guilds hospitality and catering Level 2 certifications, BTEC catering diplomas at various levels, and Eduqas Level 1/2 hospitality and catering awards. For those at the beginning of their career, we also welcome candidates with catering NVQ Level 1, NVQ chef Level 1, or BTEC catering Level 1 qualifications. If you’re currently studying — whether on a catering course near me or through NVQ Level 2 catering courses online — we can help you find flexible shifts that work around your learning schedule.

As an employer, I’ve relied on Staffing Service for temporary chefs and kitchen staff for over two years. They understand our standards and always provide candidates with the right certifications. Their compliance processes are thorough and their response time is exceptional.

— Sarah T., Operations Manager, Boutique Hotel Group, Manchester

★★★★★

12 Immediate Start Bar Staff in Leeds, LS10

All positions offer competitive pay above the national minimum wage of £12.21/hr

Job Title Location Pay Rate Start Apply
Fast Food Server Leicester LE1 £12.50/hr ASAP Apply →
Bar Staff Woking GU21 £12.75/hr ASAP Apply →
Breakfast Assistant Bournemouth BH1 £12.50/hr ASAP Apply →
Kitchen Assistant Norwich NR1 £12.50/hr ASAP Apply →
Agency Chefs (Temp) London E1 £15.00–£18.00/hr ASAP Apply →
Linen Porters Liverpool L5 £12.50/hr ASAP Apply →
Temporary Event Staff Manchester M3 £13.00/hr ASAP Apply →
Head Waiter St Albans AL1 £14.00/hr ASAP Apply →
Events Banqueting Waiting Staff London SW1 £13.50–£15.00/hr ASAP Apply →
Kitchen Porters (KP) London W1 £13.00–£13.50/hr ASAP Apply →
Commis Chef London EC1 £14.50/hr ASAP Apply →
Conference & Banqueting Porter Birmingham B1 £12.75/hr ASAP Apply →

How Much Do Catering and Hospitality Workers Earn in the UK?

Pay rates in the catering and hospitality sector vary by role, experience, location, and shift type. Entry-level positions such as kitchen assistants, fast food servers, and linen porters typically pay between £12.50 and £13.00 per hour through Staffing Service — well above the national minimum wage of £12.21/hr. Mid-level roles including bar staff, breakfast assistants, and event waiting staff earn from £12.75 to £15.00/hr. Experienced agency chefs and head waiters can earn £15.00 to £18.00/hr, with weekend and bank holiday shifts often attracting enhanced rates. All Staffing Service positions are paid weekly with no hidden deductions.

The UK Catering & Hospitality Industry Landscape

The UK’s hospitality and catering sector is one of the largest employers in the country, supporting millions of jobs across restaurants, hotels, pubs, contract catering companies, and event management firms. Major employers in the sector include Centerplate (a Sodexo company operating at some of the UK’s premier venues), Elior Hospitality, Delaware North Catering, Relish Catering Hospitality, and numerous regional operators like Mazzones Catering, BWH Catering, Accente Catering & Hospitality, and Emerald Catering & Hospitality. The demand for skilled hospitality catering professionals continues to grow, driven by the expansion of the UK’s tourism industry, the return of large-scale corporate events, and the ongoing shortage of trained staff following recent workforce challenges.

For candidates looking to enter or progress within the industry, a range of educational pathways are available. These include hospitality and catering courses near me delivered by local colleges, hospitality and catering courses online for flexible distance learning, BTEC hospitality and catering Level 2 and Level 3 qualifications, City and Guilds catering certifications, and Eduqas hospitality and catering awards at multiple levels. Many catering courses for adults are available on a part-time or evening basis, making it possible to study while working through Staffing Service.

Case Study

Building a Reliable Temp Kitchen Team for a Norwich Hotel Chain

A 4-star hotel group in Norwich NR1 needed a consistent supply of kitchen assistants and breakfast service staff to cover seasonal demand peaks across three properties. Staffing Service built a dedicated pool of 20 pre-vetted candidates, each holding a minimum NVQ 2 catering qualification and valid food hygiene certification. Over a six-month period, we maintained a 97% shift fulfilment rate and zero compliance incidents, leading the client to extend our partnership into a long-term preferred supplier arrangement.

✅ 97% shift fulfilment rate — preferred supplier status awarded

I’d been looking for bar staff work in Surrey for weeks before finding Staffing Service. They registered me on Monday, checked my references by Tuesday, and I started working at a wine bar in Woking on Wednesday. The whole process was incredibly smooth and professional.

— Priya K., Bar Staff, Woking GU21

★★★★★

How to Register with Staffing Service for Catering & Hospitality Work

Registering with Staffing Service is straightforward and can be completed in as little as 24 hours. Simply browse our available catering and hospitality positions using the job table above, click “Apply” on any role that interests you, and complete our online registration form. You’ll need to provide proof of right to work in the UK, a current CV, and any relevant qualifications (such as your NVQ Level 2 catering certificate, food hygiene certificate, or City and Guilds in catering documentation). Our compliance team will verify your documents, conduct reference checks, and once cleared, you’ll be eligible for immediate placement into any of our available hospitality catering roles.

Career Progression in Catering & Hospitality

The catering and hospitality sector offers excellent career progression opportunities for motivated individuals. Starting from entry-level positions with a catering Level 1 or NVQ hospitality Level 1 qualification, workers can advance through Level 2 catering course certifications to supervisory roles, and eventually into management positions requiring Level 4 catering and hospitality or NVQ Level 4 catering qualifications. For those with aspirations in specialist areas, NVQ patisserie courses and NVQ food and beverage Level 2 certifications open doors to niche roles. Many of our candidates have progressed from temporary kitchen porter roles to permanent head chef positions within two to three years, often supported by their employers and Staffing Service in obtaining additional qualifications including NVQ Level 3 catering and hospitality UCAS points-bearing awards suitable for university entry.

What Sectors Use Catering & Hospitality Staffing Agencies?

Staffing agencies specialising in hospitality and catering serve a diverse range of sectors including hotels and resorts, fine dining restaurants, casual dining chains, fast food outlets, contract catering companies (Centerplate, Sodexo, Elior), corporate office catering, hospital and healthcare catering (IRCTC Hospitality, NHS trusts), educational institution catering, event and conference venues, outdoor festivals and sporting events, airline and transport catering (Nepean Catering, Lessing Catering), and private household catering. This breadth of demand means that catering and hospitality professionals registered with Staffing Service have access to an exceptionally varied range of assignments.

We needed 15 temporary event staff for a Manchester conference at very short notice. Staffing Service delivered all 15 within 24 hours, each with appropriate experience and documentation. Their understanding of the hospitality sector is genuinely impressive. We’ll be using them again.

— James R., Events Director, Conference Venue, Manchester M3

★★★★★

Benefits of Temporary Catering & Hospitality Work Through Staffing Service

  • Flexibility — choose shifts that suit your lifestyle and commitments
  • Variety — gain experience across different venues, cuisines, and event types
  • Competitive pay — all roles pay above the national minimum wage with weekly payment
  • Skill development — build your CV with diverse hospitality experience
  • Temp-to-perm opportunities — many assignments lead to permanent employment offers
  • Professional support — dedicated consultant, 24/7 contact, and ongoing career guidance
  • Qualification support — guidance on catering courses for adults, NVQ Level 2 catering courses, and Level 3 hospitality courses

Frequently Asked Questions

Do I need qualifications to work in Bar Staff in Leeds, LS10?

Not necessarily. Many entry-level roles such as kitchen assistant, linen porter, and fast food server positions do not require formal qualifications. However, having certifications such as an NVQ Level 2 hospitality and catering, BTEC catering, or City and Guilds hospitality and catering can enhance your employability and open access to higher-paying roles. A basic food hygiene certificate is typically required for food-handling positions.

How quickly can I start working after registering?

Most candidates can begin working within 24–48 hours of completing registration, subject to satisfactory reference and right-to-work checks. Our compliance processes are designed for speed without compromising quality.

Are all positions temporary?

The majority of our current catering and hospitality roles are temporary or contract-based, but many assignments offer temp-to-perm progression. We also recruit for permanent positions when available. Contact our team to discuss your preferences.

What pay rates can I expect?

All Staffing Service positions pay above the national minimum wage of £12.21/hr. Entry-level roles start from £12.50/hr, mid-level positions offer £12.75–£15.00/hr, and experienced chefs and senior front-of-house staff can earn up to £18.00/hr. Enhanced rates are available for weekend, evening, and bank holiday shifts.

Can I work while studying catering and hospitality courses?

Absolutely. We specialise in flexible shift patterns that can work around your study schedule, whether you’re completing NVQ Level 2 catering courses online, attending catering courses for adults near you, or enrolled in hospitality and catering university courses on a part-time basis.

What areas of the UK do you cover?

Staffing Service operates across the entire UK, with current vacancies in London (E1, W1, SW1, EC1), Manchester (M3), Liverpool (L5), Leicester (LE1), Norwich (NR1), Bournemouth (BH1), Woking (GU21), St Albans (AL1), Birmingham (B1), and many other locations. Visit our All Jobs page for the latest listings.

Start Your Catering & Hospitality Career Today

12+ immediate start positions available across the UK. Competitive pay rates from £12.50/hr. Register now and get working within 48 hours.

5.0 out of 5 (1 rating)